Kingfisher Cove Dining |
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Kingfisher Cove Dining
Our guests enjoy very tasty & nutritious home-cooking throughout their stay. We (Mark & Arceli) are both accomplished chefs and lovers of good food, and we take great pride in preparing memorable meals from a wide variety of meats, fish, and fresh vegetables. The quality of materiels and culinary expertise is first rate, and the large portions will satisfy even the biggest appetite. And we are always happy to accommodate whatever your individual tastes or diets might be.
Breakfast & dinner are usually eaten in the main lodge kitchen, while a delicious picnic lunch is part of the day's outing. Breakfast most often consists of fresh fruit, hot or cold cereal. homemade muffins, toast or other quickly consumed morning fare. If time allows, the first meal of the day can be local organic eggs prepared in a variety of ways, along with bacon, ham, or sausage. Dinner often features fresh caught QCI seafood such as juicy Dungeness crab, succulent halibut, and very tasty Chinook salmon baked, fried, or barbecued to perfection. We're always happy to custom cook your catch for maximum freshness, and favorites include a small halibut, an ocean caught silver pink salmon, or a few of the plentiful pan-sized cutthroat trout from nearby lakes. |
Rates & Reservations For Kingfisher Cove Lodge |
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